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The Modern Mom Lounge

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fresh market

Pumpkin Cheesecake Gluten-Free Style!

This time of the year is probably the only time that my husband and I bake.  We love to cook but usually leave the baking to the experts.  I think it's because the ingredient amounts need to be more precise, whereas with cooking we do a little dash ... Read some More »

34 Comments Filed Under: Food Tagged With: blender, brown sugar, cheese, cream cheese, finished product, fresh market, gluten, gluten free, gluten free flour, pie crust, pumpkin, supermarket, supermarkets, thanksgiving, vanilla

The Best Bloody Mary

There's nothing like a delicious and refreshing Bloody Mary.  I believe my husband has perfected it!  Here is how we make ours... You will need... 1 tsp horseradish 1 tsp Sriracha 2 dashes worcestershire sauce 1 part Tito's vodka ... Read some More »

Leave a Comment Filed Under: Food, In Love With... Tagged With: address book, bloody mary, bloody mary recipe, celery, cheese, cucumber, fresh market, how to make a bloody mary, olives, shrimp, target, Zing Zang

Wine-ing Wednesday – Trader Joe’s Two Buck Chuck

  As you may have read in an earlier post, I am so excited that they finally opened a Trader Joe's nearby.  My first experience with Trader Joe's was when I visited my sister in CT.  We went to run some errands and she brought me to this new, ... Read some More »

Leave a Comment Filed Under: In Love With..., Wine Tagged With: 4th of july, customer service, fresh market, grocery store, headaches, neck of the woods, parking lot, sauvignon blanc, shopping, signature, staple, staples, trader joe, whole foods

Our Thanksgiving Menu

Starters included Baked Brie with Apples and Caramelized Onions and Walnuts (a la Fresh Market) and a new addition - Holiday Nuts. The recipe is below! INGREDIENTS: Cashews Rosemary Salt Brown sugar Butter, one tbsp. Cayenne ... Read some More »

Leave a Comment Filed Under: Food Tagged With: baked brie with apples, blueberries, brown sugar, caramelized onions, farfel, fresh market, garlic soup, holiday nuts, pancetta, shallots, side dishes, slips of paper, sprouts, sweet potato

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