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The Modern Mom Lounge

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beef broth

What’s for Dinner – Gluten Free Shepherd’s Pie

In honor of St. Patrick's Day, we decided to make Shepherd's Pie.  One of my favorite comfort foods, it is also very easy to make gluten-free.  I don't like peas (although my mom tells me every time I say that, that I loved it when I was a baby...) ... Read some More »

12 Comments Filed Under: Food, Health Tagged With: beef broth, beer, carrots, cast iron skillet, celery, cheese, cloves garlic, cold water, garlic, garlic clove, gluten, gluten free, high heat, Irish butter, meat mixture, mushrooms, olive oil, potato masher, potato mixture, quartered potatoes, rosemary, russet potatoes, salt and pepper, Shepherd s Pie, spoon, tomato paste

What’s For Dinner – Osso Bucco!

My husband loves his osso bucco.  So much that he orders it wherever we go that offers it as well as cooks it (wonderfully) at home.  This is a great comfort-food dish!  Ready to learn how to make it? YOU WILL NEED: 3/4 cup flour, we use Cup4Cup ... Read some More »

2 Comments Filed Under: Food Tagged With: beef broth, carrots, celery, Cup4Cup gluten free flour, diced tomatoes, dutch oven, finished product, gluten free, high heat, how to, olive oil, parsley, pasta, pot, recipe, red wine, salt and pepper, spoon, tastes, tomato paste, veal shanks

My Italian Honeymoon Inspired Soup Recipe: Tortellini en Brodo!

My husband and I went to Italy for our honeymoon.  It was fabulous.  We loved everything from the history to the culture to the fashion and shopping (of course) but most of all, we loved experiencing the food (especially the tortellini en brodo) and ... Read some More »

9 Comments Filed Under: Recipes Tagged With: beef broth, beer drinker, cheese tortellini, chicken broth, chopped salad, cookbook, delicious meal, dream honeymoon, florence, grated parmesan, hangover, sopranos, venice, wine drinker

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