The Farmer’s Daughter Drink

The last time I was up in PA, we went to Happy Hour at Flemings, a steak house near the office.  One of their signature cocktails is the Farmer’s Daughter – a strawberry basil martini of sorts.  Janelle ordered it, and I was thinking of it but stuck with my standard Mark West Pinot Noir.

I tasted Janelle’s and regretted my choice 🙁

Here is how you make it:

FARMER’S DAUGHTER

Tito’s Handmade Vodka – Janelle says use Ketel One

Muddled strawberries

Fresh basil leaves

Fresh lemon and cranberry juices

Shaken over ice and strained!