In honor of St. Patrick's Day, we decided to make Shepherd's Pie. One of my favorite comfort foods, it is also very easy to make gluten-free. I don't like peas (although my mom tells me every time I say that, that I loved it when I was a baby...) … [Read more...]
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What’s for Dinner – Gluten Free Shepherd’s Pie
In honor of St. Patrick's Day, we decided to make Shepherd's Pie. One of my favorite comfort foods, it is also very easy to make gluten-free. I don't like peas (although my mom tells me every time I say that, that I loved it when I was a baby...) … [Read more...]
Green Bean Casserole – Gluten Free Style!
I originally posted this as a Thanksgiving Day dinner side dish, but technically you can make it any day! Thanksgiving is one day away! What I've noticed is that a lot of the turkey-related foods are gluten-free, which I am thankful for! Sides … [Read more...]
Continuous Thankfulness
Thursday was filled with food and, for me, a lot of thankfulness! I learned how to make homemade string bean casserole…considering this is one of my favorite holiday dishes and I am gluten-sensitive, I was super excited to learn (recipe below). I … [Read more...]
11 Cool Uses for Olive Oil
Here are some lesser-known uses for the great cooking staple, olive oil. Rub a little bit of olive oil and salt in your hands to remove stubborn grease. My husband uses olive oil to season his cast iron skillet but you can also use it for … [Read more...]
Mackin’ Macaroni and Cheese
I have been blessed with a husband that LOVES to cook (and I LOVE to eat it all!). One of my favorite dishes of his is his homemade Macaroni and Cheese!!! Directions A cast-iron skillet is key but if you don't have one handy you can use an … [Read more...]
