When I learned that a new food market, Sprouts, was scheduled to open in my neighborhood I was a bit skeptical. We had a handful within a few miles, so I wondered what Sprouts offered that would set them apart from the others. Last week I was … [Read more...]
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Fall’s Fruit and Veggies
I never know which fruits and vegetables are in season during which season (that sounds weird, but you get the gist right?). Since Fall is one of my favorite seasons, I wanted to brush up on what's good to eat this time of year. FRUITS: … [Read more...]
Our Thanksgiving Menu
Starters included Baked Brie with Apples and Caramelized Onions and Walnuts (a la Fresh Market) and a new addition - Holiday Nuts. The recipe is below! INGREDIENTS: Cashews Rosemary Salt Brown sugar Butter, one tbsp. Cayenne … [Read more...]
I Ate My Way Through Philly – Day One
This past weekend was so much fun! I travel to PA frequently for my job, but literally, get off the plane, get my rental car, go to the office, go to the hotel, rinse and repeat for a day or two. People from the PA office, friends, and family would … [Read more...]